ADN DE FOUDRE
meunier
#BRUT NATURE
Composition : 100% Meunier
Added sugar : <2 g/l
Grapes harvested : 2017
Date of disgorgement : according to the moon cycles.
Content : 75 cl
“Nose of great aromatic richness, very expressive and complex. Fleshy and woody mouth, great tension, fruity aromas, ends with racy and intense finish.”
TERROIR
Vineyard located in Festigny.
Soil : clay limestone – Terroir Vallée de la Marne.
Orientation : south/south west
Vines : average age of the plots is 48 years.
We work with « alternative methods », certified Arterra.
HARVEST
Manually harvested with careful monitorig and control of grape maturity. We use two pneumatix presses, 2 000 and 4 000 kgs capacity.
VINIFICATION
Epoxy-lined tanks. Divided into plots. Each terroir is vinified and kept separately 5 months on lees and then 1 year in oak barrel.
Without malolactic fermentation. Bottled in : 2019
Average ageing in bottle : 5 years
Disgorgement : date is indicated on the label